Lowongan Kerja SMA, D3 & S1 PT Cheil Jedang Indonesia

Informasi lowongan kerja hari ini datang dari salah satu perusahaan asal korea. PT Cheil Jedang Indonesia atau sering disingkat dengan CJ Indonesia merupakan perusahaan global dengan unit bisnis yang tersebar di beberapa negara dunia dengan berbasis bisnis pada bidang Food, Food&Service, Entertainment, Logistik dan Bio.  CJ Indonesia merupakan bagian dari sebuah bisnis global CJ yang berpusat di Korea Selatan,

Siapa si yang gak pengin punya pekerjaan?

Mempunyai pekerjaan yang layak dan bisa bekerja di perusahaan impian menjadi salah satu impian para jobseker. Tapi perlu di ingat untuk mendapatkan sesuatu itu perlu banyak pengorbanan seperti waktu, tenaga, perjuangan dll. Untuk bisa bekerja di perusahaan impian apa lagi jika perusahaan tersebut merupakan perusanaan ternama, kalian harus bisa bersaing dengan kandidat lainya. Bukan hanya skill dan soft skill saja yang menjadi penentu kalian cepat dapat kerja, tapi kesiapan dan kesigapan juga sangat penting.

Fresh Graduate Pengin Kerja di PT Cheil Jedang Indonesia?

Yuk hapus kebiasaan buruk kalian saat melamar kerja :

1. Utility Operator

Qualification:

• Min. Diploma of Mechanical Engineering, Electrical Engineering, Chemical Engineering
• Min GPA 3.00
• Having understanding in basic electricity and machinery
• Basic knowledge of operational logic control
• Good team work and able to work individually
• Able to work in a dynamic work situation and high adaptability
• Willing to working at height

2. Production Operator

Qualification:

• Min. Diploma of Chemical Engineering
• Min. GPA 3.00
• Having understanding in basic chemical process
• Good team work and able to work individually
• Able to work in a dynamic work situation and high adaptability

3. GA Operator

Qualification:

• Min Diploma of Social and Political Sciences / Law
• Min GPA 3.0
• Familiar & excellent in administrative tools and Microsoft Office
• Good Communication & Interpersonal skill
• Have a good attitude & high integrity is a must
• Able to work in a dynamic work situation, agile, and responsive to the situation

4. LF Operator

Qualification:

• Diploma/ Bachelor’s Degree in Accounting/ Agricultural engineering/ Agribisnis/ Agroteknologi/ Food Technology & Agricultural Products (Fresh graduate are welcome to apply)
• Min. GPA 3.00
• Understanding manufacturing process is a plus
• Have good systematical and analytical reasoning
• Familiar and excellent in administrative tools & reporting skill
• Disciplined, detailed, agile and responsive to the situation
• Good communication & interpersonal skill

5. Engineering Operator

Qualification:

• Min. Diploma of Electrical Engineerind (Instrumentation & Control Engineer)
• Min. GPA 3.00
• Understanding in PNID drawing
• Good capability in AutoCad will be a plus
• Willing to work and inspection at site
• Detailed, able to work in a dynamic work situation and high adaptability
• Able to make a reports
• Analytical, communication, logical and interpersonal skill

6. HRD Officer

Qualification:

• Bachelor Degree of Human Resources statistis/tax major
• Min. GPA 3.00
• Understanding in Labor Laws, Industrial Relation, and
• Proficient to data management and analysis
• Having experienced in compensation & benefit and performance evaluation will be advantages
• Able to communicate in English, both oral and writter
• Excellent analytical, communication, logical and interpersonal skill
• Good team work and able to work individually
• Able to work in a dynamic work situation and high adaptability

7. Laboratory Analyst Officer

Qualification:

• Bachelor Degree of Microbiology, Biology, Chemical, Food Science Technology
• Min. GPA 3.00
• Having experienced in Quality Process, Laboratory will be advantages
• Understanding in Good Laboratory Practices, ISO 17025 : 2017 will be plus
• Good capability of laboratory analysis (chemical, physical, biological) is a must
• Able to communicate in English, both oral and written
• Disciplined, detail oriented, critical and responsible
• Excellent analytical, communication, logical and interpersonal skill
• Fast learner and able to work as a team or independently and hardworker

8. Safety & Health Officer

Qualification:

• Min. Bachelor Degree in Chemical Engineering
• Fresh Graduate are welcome to apply
• Min. GPA 3.00
• Minimum 3 year in similar position in manufacturing preferably at food/ chemical/ biotechnology manufacturing
• Strong knowledge about basic manufacturing, factory design, and basic chemical engineering process
• Strong ability to analyze data and in field situation in terms of safety matters
• Able to communicate in English, both oral and written
• Possess a high level of safety culture and awareness, risk assessment methods
• Able to work both individually and in a team
• Strong communication and leadership skill

9. Production Officer (Fermentation Process)

Qualification:

• Bachelor Degree of Microbiology/ Biology/ Food Technology Biotechnology, fresh graduate are welcome to apply
• Min. GPA 3,00
• Understanding in bacteria & microbiology
• Having experienced in Fermentation Technology will be advantages
• Able to communicate in English, both oral and written
• Excellent analytical, cautious and accurate
• Good communication and interpersonal skiller son
• Familiar with Microsoft tools
• Fast learner, hard worker and able to work as a team or independently

10. Production Officer (Refinery Process)

Qualification:

• Bachelor Degree of Chemical Engineering/ Biotechnology
• Min. GPA 3.00
• Understanding in process simulation & equipment
• Having experienced in Refinery Technology will be advantages
• Able to communicate in English, both oral and written
• Excellent analytical and logical thinking with good interpersonal skill
• Familiar with Microsoft tools
• Fast learner, hard worker and able to work as a team or independently
• Able to work in a dynamic work situation and high adaptability

11. Utility Process Officer

Qualification:

• Bachelor’s in Mechanical Engineering/ Physical Engineering/ Chemical Engineering/ Energy Conversion or equivalent field of study preferred (Fresh graduate are welcome to apply)
• Min. GPA 3.00
• Have good attitude and analytical thinking
• Good understanding of basic thermodynamics, steam and gas power engineering, process engineer, and management of sustainability industry
• Strong technical aptitude and proficiency in the diagnosis and repair of a wide range of industrial utility, equipment and facilities
• Excellent problem solving and troubleshooting skills, with the ability to work independently to resolve issues
• Effective communication skills and ability to collaborate with cross-functional team
• Good attitude and administration skill, Ms. Office, and emailing
• Able to communicate in English both oral and written

12. Production (Fermentation Process)

Qualification:

• Min. 5 – 8 years of working experience in Manufacturing and having experience for 3 years Leading Team
• Having experience in Biotechnology, Food Industry, Fermentation process
• Bachelor’s or Master degree preferably in Bio Process Engineering/ Biotechnology/ Food Technology/ Microbiology or a related discipline, with a minimum GPA of 3.0
• Having knowledge of micro-biology relating to Fermentation process
• Familiar with Food Safety Concept, Safety regulation & the implementation
• Fluency in English
• High level of motivation, open-minded, leadership, clear and appropriate level of communication, flexible, pragmatic, creative, autonomous, critical thinker, problem-solving skills, team working attitude and result oriented.
• Special Technical Expertise: Microsoft Office Ms. Word, Excel, PowerPoint), Data analysis

13. Production (Refinery Process)

Qualification:

• Min. 5 – 8 years of working experience in Manufacturing and having experience for 3 years Leading Team
• Having experience in Bio Industry, Food Industry, Refinery process
• Bachelor’s or Master degree preferably in Chemical Engineering, industrial engineering, or a related discipline, with a minimum GPA of 3.0
• Having knowledge of Refinery Technology, Material/ Mass Balance
• Familiar with Food Safety Concept & implementation
• Fluency in English
• High level of motivation, open-minded, leadership, clear and appropriate level of communication, flexible, pragmatic, creative, autonomous, Critical thinker, problem-solving skills, team working attitude and result oriented.
• Special Technical Expertise: Microsoft Office (Ms. Word, Excel, PowerPoint), Data analysis

Baca Juga Lowongan Kerja Lulusan D3 Lainnya

Tata Cara Pendaftaran:
Silahkan kirim CV, Ijazah & Transkip nilai, KTP, KK, SKCK dan sertifikat pendukung 1 file pdf melalui link berikut:

• DAFTAR
• Batas akhir pendaftaran 20 Mei 2025

Hati-hati terhadap segala jenis penipuan yang mengatasnamakan perusahaan, karena lowongan kerja ini tidak  ada pungutan biaya alias gratis